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Monthly Archives: April 2012
Waste not, Want not
We had pheasant for dinner last night. Yes, pheasant! On the last Sunday in April, I roasted it under strips of streaky bacon and served it with Marsala gravy, apple sauce, Maris Piper potatoes Dauphinoise, sauteéd Savoy cabbage and mushy … Continue reading
Bríd Carter @ Honest2Goodness Market, Glasnevin
It’s Saturday morning in Glasnevin industrial estate. Bright sunshine belies the bite in the cold north wind outside an anonymous building on Slaney Close. A few signs indicate the reason for the busy parking outside. Honest 2 Goodness market is … Continue reading
Posted in Farmers' Market, Irish food
Tagged Arún Bakery, Ballymore Farm, Bates Seafood Kilmore Quay, Bríd Carter, haysparks, Hick's sausages, Honest2Goodness Market, Irish food photographs, Itish food, Kilbeggan Organic Porridge, Malcolm Gladwell, Mum of Invention, Nigel Slater, WB Yeats
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Prevention is better than cure- Kids on a sugar buzz
Easter is now over. It’s a lovely time of year but I’ve heard so many people complaining about how their day was ruined by hyperactive children high on an early morning fix of sugar, cheap chocolate and additives. ” What … Continue reading
Posted in Irish food
Tagged haysparks, hyperglycaemic children, Irish food, Mum of Invention, mumofinvention, pancakes, Scarlett O'Hara, Vivien Leigh
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Irish Rabbit Casserole
It’s not often a man walks into your kitchen mid-morning and lays a binding obligation on you…tú á chur faoi gheasa …. My son-in-law rang -Can I drop something in to you in the next few minutes? He arrived, beaming, … Continue reading
Was It For This?
On Good Friday, my husband and I treated ourselves to the Joycean walk in Glasnevin Cemetery. April is the month for One City, One Book in Dublin. James Joyce’s book “Dubliners” is the chosen text this year, and it’s being … Continue reading